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Please use this identifier to cite or link to this item: http://hdl.handle.net/1942/6441

Title: Soya and the FDA health claim prevention of cardiovascular diseases
Authors: JANSSENS, Jaak
Issue Date: 2001
Publisher: Blackwell
Citation: Carr, Tanya & Descheemaeker, Koen (Ed.) Nutrition and health.
Abstract: This chapter contains section titled: Risk factors for CVD and prevention through nutrition Soy protein metabolism Food and Drug Administration guideline on food labelling Conclusion References
URI: http://hdl.handle.net/1942/6441
DOI: 10.1002/9780470690611.ch5
ISBN: 9780632058440
Category: B2
Type: Book Section
Appears in Collections: Research publications

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